Do You Think They Don’t Know What It Does To Us?–Sodium Benzoate-Preservative Used In Food Products Linked To Leukemia

Do You Think They Don’t Know What It Does To Us?–Sodium Benzoate-Preservative Used In Food Products Linked To Leukemia

Image: More toxic to humans than high fructose corn syrup, this dirty little secret ingredient is COMMON in U.S. foods (and beverages)

(Natural News) Ever wonder why one third of all Americans get cancer at some point in their lifetime, even though hardly anyone got it a century ago? How about leukemia, do you think it’s hereditary? You would be dead wrong. A common ingredient in soft drinks and most jarred peppers and pickles causes leukemia, but no medical doctor in America has been authorized to talk about it, and most of them have no clue anyhow.

What’s the poison? It’s called sodium benzoate, and you’ll find it in popular paint stripper products, permanent spot removers, rubber cements, and lots of U.S. food products all approved by the FDA for human consumption.

Sodium benzoate was banned from the rubber making industry because many workers exposed to it developed leukemia and died

Sodium benzoate is made by mixing sodium hydroxide with benzoic acid, which gives it highly destructive, solvent qualities. In Europe, the media is screaming to ban this toxic “preservative” as it may be interfering with normal development of children. The U.S. mass media, of course, won’t utter a word about it. Scientists fear conducting research on sodium benzoate, as they might get “suicided” by Big Food and Big Pharma, as so many cancer researchers, holistic doctors, and vaccine researchers have encountered.

MORE HERE: More toxic to humans than high fructose corn syrup, this dirty little secret ingredient is COMMON in U.S. foods (and beverages)

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